Latest Tender Detail from indian army for the tender for brown multi grain bread , paneer , milk single tone , curd , srikhand , peanut butter , butter , tofu , banana , apple , orange , pomegranate , papaya , mango , lichi , pineapple , muskmelon , watermelon , sweet lime , potato , tomato , onion , palak , capsicum , cauliflower , cabbage , methi other greens , green dhaniya , green peas , drum stick , lemon , pudina , sweet potato , cucumber , beetroot , radish , carrots , adrak , lasun , tejpata , coconut water , eggs , mutton , chicken , fish , chicken and mutton slices , daliya , poha , oats , rajma dal , black chana , kabuli chana , moong dal , groundnuts , lobia soyabean , basmati rice , sugar , soya badi , haldi powder , garam masala , meat masala , chat masala , fish masala , biryani masala , kitchern masala , hing , pickle , vinegar , badi elachi , choti elachi , black papper , kokam juice , thandai , sambhar masala , imali , musli , coconut dry , lemon grass , curry leaves , custard powder , kaju , badam , kismis , namkin boondi , jeera , corn flaks , ghee , gulab jamun powder , kaju kani , gulab jal , mushroom , papad , besan , coconut powder , vermicelli sevee , jam , kasturi methi , star ful , dal chini , tomato sauce , sabut dhaniya , rai , red chilli , meetha soda , ajwain , refined oil , mustered oil , makhana , cooking gas, procurement of extra diet items dry and fresh rations for apn, brown multi grain bread, paneer, milk single tone, curd, srikhand, peanut butter, butter, tofu, banana, apple, orange, pomegranate, papaya, mango, lichi, pineapple, muskmelon, watermelon, sweet lime, potato, tomato, onion, palak, capsicum, cauliflower, cabbage, methi other greens, green dhaniya, green peas, drum stick, lemon, pudina, sweet potato, cucumber, beetroot, radish, carrots, adrak, lasun, tejpata, coconut water, eggs, mutton, chicken, fish, chicken and mutton slices, daliya, poha, oats, rajma dal, black chana, kabuli chana, moong dal, groundnuts, lobia soyabean, basmati rice, sugar, soya badi, haldi powder, garam masala, meat masala, chat masala, fish masala, biryani masala, kitchern masala, hing, pickle, vinegar, badi elachi, choti elachi, black papper, kokam juice, thandai, sambhar masala, imali, musli, coconut dry, lemon grass, curry leaves, custard powder, kaju, badam, kismis, namkin boondi, jeera, corn flaks, ghee, gulab jamun powder, kaju kani, gulab jal, mushroom, papad, besan, coconut powder, vermicelli (sevee), jam, kasturi methi, star ful, dal chini, tomato sauce, sabut dhaniya, rai, red chilli, meetha soda, ajwain, refined oil, mustered oil, makhana, cooking gas in pune, maharashtra,. Reference number 16122813. Don't miss out on this chance to be part of a significant project. Register for free today to access the complete tender details and download the necessary documents. Seize the opportunity with Tender 18!
| T18 Ref No: | 16122813 |
|---|---|
| Tender ID: | GEM/2026/B/7706170 |
| Tender Agency: | indian army |
| City: | pune |
| State: | maharashtra |
| Tender Related Keywords : | |
| Description : | total quantity = 100336 ----- document required from seller = experience criteria,past performance,bidder turnover,certificate (requested in atc),oem authorization certificate,oem annual turnover,additional doc 1 (requested in atc),additional doc 2 (requested in atc),compliance of boq specification and supporting document ----- evaluation method = total value wise evaluation |
| T18 Ref No: | 16122813 | Tender Value: | Refer Document |
|---|---|---|---|
| Tender ID: | GEM/2026/B/7706170 | Tender EMD: | 224526 |
| Tender Agency: | indian army | Tender Fee: | Refer Document |
| City: | pune | Published Date: | Jul 06, 2026 |
| State: | maharashtra | Due Date: | Jul 20, 2026 |
| Tender Related Keywords : | biryani masala, sambhar masala, custard powder, coconut water, kasturi methi, chana kabuli, basmati rice, haldi powder, garam masala, tomato sauce, chat masala, coconut dry, gulab jamun | Tender Opening Date: | Jul 20, 2026 |
| Description : | total quantity = 100336 ----- document required from seller = experience criteria,past performance,bidder turnover,certificate (requested in atc),oem authorization certificate,oem annual turnover,additional doc 1 (requested in atc),additional doc 2 (requested in atc),compliance of boq specification and supporting document ----- evaluation method = total value wise evaluation | ||
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